Cordon Bleuette in Denver - thoughts and recipes
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About Me
Laura
I have always loved to be in the kitchen. When I was in kindergarten I wanted to be the Queen's chef. I graduated from the Cordon Blue Paris in 1992 and have been cooking, catering and event planning ever since.
View my complete profile
Tuesday, July 1, 2008
The Happy Fam
Here we are - this is for you Mom!
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